Apr 17 2015
Norwegian Cruise Line adds complimentary restaurants across fleet
By Christina Wolff
<p><span style="color:#0000FF;"><span style="font-size:16px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;"><strong>Norwegian Cruise Line adds complimentary restaurants across fleet</strong></span></span></span></p><p><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;"><em>Guests now have the freedom to enjoy a multitude of complimentary Asian dining venues fleetwide</em></span></span></p><p><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;"></span></span><img data-cke-saved-src="https://mail.google.com/mail/u/0/?ui=2&ik=9ef8f453a1&view=fimg&th=14cc66abc2d8fc96&attid=0.1.2&disp=emb&attbid=ANGjdJ-Zp61IKfaB15Cv-yDkA3xSLko89rxvRnOVKwumRycuvTNNXeXJw2YLdv1QTwOnRNtwQ3AYM39F38X6Aq0KtS94Mipx4qn9Yi7nnBm1hIgfUz_aSlzx9BA_JaY&sz=w732-h486&ats=1429625677142&rm=14cc66abc2d8fc96&zw&atsh=1" src="https://mail.google.com/mail/u/0/?ui=2&ik=9ef8f453a1&view=fimg&th=14cc66abc2d8fc96&attid=0.1.2&disp=emb&attbid=ANGjdJ-Zp61IKfaB15Cv-yDkA3xSLko89rxvRnOVKwumRycuvTNNXeXJw2YLdv1QTwOnRNtwQ3AYM39F38X6Aq0KtS94Mipx4qn9Yi7nnBm1hIgfUz_aSlzx9BA_JaY&sz=w732-h486&ats=1429625677142&rm=14cc66abc2d8fc96&zw&atsh=1" alt="ncl_Gtwy_Shanghais"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;"></span></span><br></p><p><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">Wiesbaden, April 16, 2015 – As a part of the Norwegian NEXT programme, Norwegian Cruise Line is investing significantly into enhancing guests’ dining experience on board and offering even more culinary options to provide the best cruise holiday experience. As a part of these new initiatives, the cover charge and à la carte pricing for many Asian dining concepts across the fleet has been eliminated to further enhance guest satisfaction and provide them with more freedom to create their ideal cruise holiday.</span></span></p><p><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">“Norwegian’s Freestyle Dining is the most fun and flexible way for guests to enjoy some of the best dining experiences at sea, when they want and how they want”, said Andy Stuart, President and Chief Operating Officer of Norwegian Cruise Line. “We are thrilled to continue that legacy by providing guests with more of the food they have come to love and enjoy with the introduction of fleetwide complimentary Asian cuisine.”</span></span></p><p><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">Guests cruising aboard Norwegian’s Freestyle Cruising ships can indulge in favourites like fried rice, spicy seafood udon noodles, steamed pork dumplings and more free of charge at the following venues:</span></span></p><table border="0" cellspacing="0" cellpadding="0" width="612" style="width:612px;" class=" cke_show_border"><tbody><tr><td style="width:270px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Orchid Garden, Norwegian Gem</span></span></p></td><td style="width:342px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· East Meets West, Pride of America</span></span></p></td></tr><tr><td style="width:270px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Lotus Garden, Norwegian Pearl</span></span></p></td><td style="width:342px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Shogun, Norwegian Spirit</span></span></p></td></tr><tr><td style="width:270px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Chin Chin, Norwegian Jewel</span></span></p></td><td style="width:342px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Bamboo, Norwegian Dawn</span></span></p></td></tr><tr><td style="width:270px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Jasmine Garden, Norwegian Jade</span></span></p></td><td style="width:342px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Ginza, Norwegian Star</span></span></p></td></tr><tr><td style="width:270px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Shanghai’s, Norwegian Epic</span></span></p></td><td style="width:342px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Shanghai’s Noodle Bar, Norwegian Epic</span></span></p></td></tr><tr><td colspan="2" style="width:612px;"><p style="margin-left:17.1pt;"><span style="font-size:12px;"><span style="font-family:lucida sans unicode,lucida grande,sans-serif;">· Shanghai’s Noodle Bar, Norwegian Breakaway and Norwegian Getaway</span></span></p></td></tr></tbody></table><p><br></p><p>Norwegian’s popular Teppanyaki restaurants will continue to provide guests with the showmanship and culinary delights of Japanese iron-griddle cooking for a per guest cover charge, and Sushi venues across the fleet will retain nominal à la carte pricing.</p><p><br></p><p><br></p>